RESISTAMYL 349 is a modified waxy maize food starch powder that appears as a white to creamy-white fine powder with bland odor and taste. It has a viscosity range of 200-500 BU at 95°C and pH range of 4.5-7.0. RESISTAMYL 349 complies with various international food safety standards and regulations. As a food additive, RESISTAMYL 349 can be used as a thickening and texturizing agent in various food applications. It helps improve texture and mouthfeel without altering the taste of food. RESISTAMYL 349 is suitable for vegetarians and vegans. It has a long shelf life of 730 days and is certified for organic labeling.