CARAMEL LIQUID 520

CARAMEL LIQUID 520 is a brown, water soluble liquid with a negative colloidal charge used to colour food and beverage products. This colour additive is shelf stable and permitted for use in foodstuffs pursuant to Regulation (EC) No 1333/2008 and amendments. CARAMEL LIQUID 520 provides natural colouring solutions for the food industry. It is a Class I colouring agent that is heat stable and provides consistent colouring without affecting the taste or texture of food products. CARAMEL LIQUID 520 is suitable for colouring a variety of food items without altering the nutritional value. Its shelf stable nature makes it convenient for food manufacturers to use in their production processes.