DELVOPLANT AHTC is an enzyme preparation containing thermostable bacterial α-amylase derived from a selected strain of Bacillus licheniformis. DELVOPLANT AHTC is suitable for food use and food and beverage applications. It provides benefits such as breaking down starch molecules into smaller sugars for easier digestion and absorption. DELVOPLANT AHTC complies with food grade purity standards and is kosher, halal certified and suitable for vegetarians and vegans. It has a light brown to dark brown liquid appearance and is stored between 4-8°C for optimal shelf life and activity retention. DELVOPLANT AHTC is an ideal solution for food manufacturers looking to improve texture and mouthfeel in their products.