KELCOGEL DFA [E] is a high acyl gellan gum used in the food industry. KELCOGEL DFA [E] provides suspension and mouthfeel to neutral pH products without the need for other gums. It is a non-GMO and identity preserved gellan gum manufactured using traceable non-GMO raw materials. KELCOGEL DFA [E] features pseudoplastic rheology and is functional at 0.04-0.05% in typical food applications. It adds light mouthfeel and enhances shelf life stability. KELCOGEL DFA [E] is compatible with a wide variety of neutral pH products and equipment used in food processing. It helps produce simple and clean label products with fewer ingredients.