Technical Description of AVICEL GP 3419
- Group:
- Hydrocolloids
- Sub Group:
- Stabiliser system for dairy products
- Product Number:
- 215835
AVICEL GP 3419
AVICEL GP 3419 is a cellulose gum stabilizer used in the food industry. AVICEL GP 3419 provides texture and stability to foods without altering the taste or flavor. As a stabilizer, AVICEL GP 3419 helps maintain uniform consistency and prevents separation or sedimentation in foods. It has excellent viscosity building properties and can gel, thicken or stabilize foods. AVICEL GP 3419 is easy to use and provides reliable performance. Its ability to stabilize without altering taste makes it suitable for a variety of food applications.
AVICEL GP 3419
By: IFF
Further reading
Do you want to read more about AVICEL GP 3419?
Full access also means:
